Lincoln Ristorante Menu (2025 Update)
Welcome to Lincoln Ristorante, a culinary gem situated in the vibrant heart of New York City. Located at 142 W 65th St, this upscale Italian restaurant offers a captivating dining experience that harmoniously blends exceptional cuisine with an inviting atmosphere.
The menu, curated by Executive Chef Artem Orlovskyy, showcases innovative dishes designed to entice the palate. Highlights include the Branzino alla Griglia with broccoli rabe pesto and the sumptuous Brasato di Manzo—smoked short rib paired with hearty farro. Seafood lovers will appreciate the perfectly crafted Spaghetti alla Vongole.
Don’t overlook the desserts, especially the Dolce di Ricotta, featuring a delightful robiolina cheesecake. With an eclectic wine list and attentive service, Lincoln Ristorante promises a memorable experience, whether you're enjoying a pre-theater dinner or a celebratory meal with loved ones.
SMALL PLATES
BURRATA
arugula pesto, prosciutto di parm, grilled filone garlic crostino
MISTICANZA SALAD
red & white endive, piedmontese gorgonzola dressing, toasted walnuts, crispy guanciale
PRAWNS
oreganata, salsa verde
LONG ISLAND FLUKE CRUDO
pomelo, herbs, pistachio, meyer lemon *GF
POLPETTE
braised veal meatballs, heirloom polenta, pecorino toscano
PAPPARDELLE
pork sausage ragu, parmigiano reggiano
SPAGHETTI ALLA AMATRICIANA
guanciale, salsa di pomodoro, pecorino romano DOP
CONCHIGLIE FRA DIAVOLO
Maine lobster, san marzano tomatoes, breadcrums
TAJARIN
brown butter, sage, hazelnuts, castelmagno
AGNOLOTTI DEL PLIN
polenta filling, oxtail, pecorino toscano
PASTA
MAIN COURSES
DRY AGE STRIP LOIN
salt baked fingerling potatoes, marsala sugo *
CHICKEN AROSTO
agro dolce half chicken, Jimmy Nardello sauce, market salad *GF
BRANZINO ALLA GRIGLIA
broccoli rabe pesto, fennel, broccolini *GF
BRASATO DI MANZO
smoked short rib, farro, braised kale, hazelnuts
EGGPLANT PARMIGIANA
V
POLENTA ALLA VALDOSTANA
MARSALA MUSHROOMS
FINGERLING POTATOES
truffle aioli, pecarino, chives
SIDE DISHES
DESSERTS
DOLICE DI RICOTTA
robiolina cheesecake, amaretti cake, cinnamon apples, green apple sorbet
PINOLA AL CIOCCOLATO
pinenut meringue, chocolate genovese, semi-sweet ganache, milk-chocolate crema, pinenut gelato
TRIO DI GELATI
sicilian pistachio, dark chocolate, strawberry
GELATO AFFOGATO
fior di latte gelato, espresso
NONNO AFFOGATO
tequila, baileys, allspice dram, espresso gelato